Does N'Ombra de Vin take reservations?

TrendEat doesn't hold tables here. Use the Reserve options to book through OpenTable or reach N'Ombra de Vin directly by phone or on their site.

How expensive is N'Ombra de Vin?

N'Ombra de Vin is an upscale spend, around €€€ on our scale.

What should I order at N'Ombra de Vin?

Regulars go for the Culatello Supremo from Parma & Co, Croque Monsieur with white truffle ham, Foie gras with pan brioche and Tortelli d'erbette with butter and Parmigiano.

Where is N'Ombra de Vin?

N'Ombra de Vin is in Brera, Milan. Tap Directions for the exact address and a map.

N'Ombra de Vin

Name: N'Ombra de Vin
Telephone: +39 02 659 9650
Price range: €€€
Rating: 4

Wine Bar· Italian, Small Plates· €€€· Brera, Milan

Directions Call Menu

Milan's historic wine merchant, founded in 1973 beside the San Marco church in Brera, pours from thousands of labels in a vaulted former refectory cellar, with Parma cured meats and late hours.

Giacomo Cora opened N'Ombra de Vin in 1973 as a wine shop importing French bottles, and his son Cristiano has run it since 2007, turning it into a bar and gourmet bistrot without losing the old cellar. The name is Venetian dialect for a glass of wine, and the list lives up to it, with more than 3,000 labels and a place in Krug's Ambassade network. Food comes from the salumeria: culatello from Parma & Co, a truffled croque monsieur, foie gras with brioche. The vaulted room fills late, and the bar stays open past midnight every night.

Best for: Late glasses and salumi in Brera

N'Ombra de Vin

€€€ · Brera

Reserve