Sushisamba
A three-continent mashup that shouldn't work on paper but lands as pure, confident spectacle on La Cienega.
The kitchen treats Japanese precision, Brazilian smoke, and Peruvian citrus like they were always meant to share a plate, and the rock shrimp tempura alone justifies the reservation. Ask for a table near the open kitchen to watch the robata grill work while the caipirinhas keep arriving faster than you can track.
Best for: Celebratory group dinners and date nights that call for a scene











